Department of Crop Sciences University of Illinois at Urbana-Champaign

Agronomy Day 2006

Home Welcome (Hoeft) Welcome (Dunker) Milestones History Field Tour Presentations Tent Displays Credit & Thanks Sponsors

Welcome to the Crop Sciences
Research and Education Center

Robert Dunker Robert Dunker
Agronomist & Superintendent
Department of Crop Sciences
(217) 244-5444
r-dunker@illinois.edu

Since the early days of the University of Illinois, agronomic research has been conducted on or near its campus. From 1876 through 1931, most field research was conducted on what we know as campus proper. This involved work on the Davenport Plots, which were located directly east of the Morrow Plots. (The Davenport Plots were sacrificed in 1930 to allow the expansion of Goodwin Avenue.) From 1920 through 1936, the Department of Agronomy used the lands west of the stadium to the Illinois Central tracks.

The development of the present research farm can be traced back to the turn of the century; field operations began here in 1903. The original Agronomy Farm consisted of the 80 acres that lie directly south of the Seedhouse. Since then, the area—which came to be known as the South Farms—has expanded slowly but steadily in size to its present 800 acres. But the Seedhouse, completed in 1930, still serves as the headquarters for farm operations.

Aerial view of South Farms

In 1984, the farm operations of the Department of Agronomy were combined with those of the Department of Plant Pathology. In 1995, the college reorganized, merging those two departments into one unit: the Department of Crop Sciences. When this occurred, the research facility also received a new name, becoming the Crop Sciences Research and Education Center (CSREC).

The CSREC’s mission is to provide land, equipment, and facilities for plant/soil research in a field laboratory setting close to the University of Illinois campus. The CSREC assists scientists and extension personnel by providing a central place from which to plan, coordinate, and conduct field research. It supports on-campus teaching by providing field laboratory facilities for graduate students, as well as by educating undergraduates through work and field trip experiences.

Extension and international agricultural efforts are strengthened by organized field days, special tours, and training sessions to meet the needs of the agricultural community. The annual Agronomy Day provides a direct link between the agricultural grower, the consumer, and the research scientist.

Today we celebrate the 50th Agronomy Day. The first Agronomy Day was held on on June 27, 1957. It had the same objective as Agronomy Day today, that is to communicate research results that will benefit our clientele. Tour topics and speakers on the first Agronomy Day included:

Winter Wheat Breeding and Varieties   R. O. Weibel
Oat Breeding and Diseases   R. M. Endo, C. M. Brown
Dwarf Corn Hybrids   E. R. Leng, D. E. Alexander
Soybean Variety Trials   R. L. Bernard
Soybean Disease Investigations   D. W. Chamberlain
Red Clover Breeding Nursery   C. N. Hittle, P. W. Watkins
Winter Applications of Nitrogen Fertilizers   L. T. Kurtz, L. D. Owens
Alfalfa Variety Trials   C. N. Hittle
Alfalfa Establishment with Weed Chemicals   F. W. Slife, R. L. Gantz
Herbicide Screening Tests   F. W. Slife
Study of Pasture Mixtures   J. A. Jacobs
Oat Variety Tests   C. M. Brown
Rotations and Soil Treatments   A. L. Lang, L. B. Miller
Water Use by Corn   M. B. Russell, D. B. Peters
Cultural Experiments with Grain Sorghum   J. W. Pendleton
Band Placement of Fertilizers   J. A. Jacobs, S. G. Carmer
Minimum Tillage Operations in Corn Production   J. W. Pendleton, Wendell Bowers

Enjoy your visit to the CSREC today. We invite you back at any time to view ongoing research projects.